“Grilled Tuna Belly” My brother and his family are off visiting relatives at the Dole plantation in the Philippines for Christmas. He just posted this drool-worthy photo of grilled tuna belly on his photo blog. I thought this was such…
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RVA eats – Amour Wine Bistro, Peter Chang, Secco and more (3)
- T.W. Barritt at Culinary Types: I really have to make a visit to the area – I am fascinated by the idea of a...
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- Rosa: Lovely food! The porchetta and tarte flambée look so delicious. Cheers, Rosa
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- Veron: it’s better to just let your egg whites age in the refrigerator for 5 days. Covered.
- charine: Hi Veron, thanks for reply my previous questions. I have another question how to dry white eggs in microwave...
- Charine: Hi Veron thanks for reply. You mention instead of aging white eggs ,we can dry white eggs in microwave. May...
Cream … and more cream (9)
