Kitchen Musings

Tales of culinary obsessions

Entries Tagged as 'Saffron'

October 17th, 2007 · 32 Comments · Pastry

At least, that’s how I view it. I think there is no spice in the world that I am more enamored with than saffron. It must be the unique flavor and the vibrant golden color that it imparts to food…

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October 2nd, 2006 · 6 Comments · Other Savories

This dish is also known as Zereshk (barberry) Polow (rice) in Farsi. Barberries are tart little berries that are used a lot in Persian cooking. Bar-none this is my absolute favorite Persian dish … ok second favorite since … there…

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