Puff pastry is a wonder of flour and butter. It is a great recipe to master and it is not too difficult. A quicker version called the rough puff pastry yields almost similar results and depending on your applications should be a easy to substitute.
Entries Tagged as 'puff pastry'
It Huffed and it Puffed ….
May 27th, 2007 · 42 Comments · DB Challenges, Pastry
Friday, 5/25/2007 12:00 pm What is it about making puff pastry that strikes a chord of dread even in the most seasoned baker? Is it because of the time and effort one puts into it? Is it because it could…
