Pierre Herme Macaron | Kitchen Musings

Entries Tagged as 'Pierre Herme macaron'

Want to tackle the Italian Meringue version of macarons. Read these tips!

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- Mushroom Khoresh (3)
  - Lydia (The Perfect Pantry): Any recipe that calls for a pound of mushrooms is one that will appeal to me!
  - Rosa: That dish must taste wonderful! Mushrooms are so versatile and delicious. Cheers, Rosa
  - Cassie K: Looks great! I will definitely be trying this on my next day off. Very much enjoyed our conversation about...
- Frosty weather, hot soup (3)
  - JB: Huynh’s on West Broad (near Libbie) is newer and also very good!
- A Roosevelt Brunch (4)
  - Stephanie: That looks delicious! Chicken thighs are quite possibly one of my favorite foods… love them.
  - T.W. Barritt at Culinary Types: That combo of fried chicken and eggs looks like a Southern masterpiece!
  - Rosa: A lovely brunch! That fried egg is cooked to perfection. Cheers, Rosa
  - Kendra Bailey Morris: Oh man! I have got to go for brunch. YUM
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