Cakespy | Kitchen Musings

Entries Tagged as 'cakespy'

I am so not gelling…

June 30th, 2008 · 30 Comments · Macaron Chronicles, More Kitchen Musings

So, I’m back! For the first 2 weeks of June, I had to attend to my day job plus an influx of macaron orders. Remember I mentioned some exciting projects? One is underway and won’t be finished until the end…

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Tags:cakespy·gellan·macarons

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Chronicling my love affair with food, one dish at a time
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- Chocolate Trail 2012 at Harbour City, HK (2)
  - T.W. Barritt at Culinary Types: I LOVE these pictures!!! No matter where you go, you are surrounded by giant...
  - El: How fun. The trip looks amazing. I love the giant macaron.
- Macaron FAQs (3)
  - Tiffany M: You are an angel! Thank you for answering my questions. I’ve been making macarons for a little over...
- Mushroom Khoresh (6)
  - Helene: Nice dish and beautiful picture. Looks delish.
  - T.W. Barritt at Culinary Types: I love the addition of saffron in anything – it looks and sounds like a...
  - El: I love Persian food. And how can you go wrong with mushrooms? Looks great!
  - Lydia (The Perfect Pantry): Any recipe that calls for a pound of mushrooms is one that will appeal to me!
  - Rosa: That dish must taste wonderful! Mushrooms are so versatile and delicious. Cheers, Rosa
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Entries Tagged as 'cakespy'

June 30th, 2008 · 30 Comments · Macaron Chronicles, More Kitchen Musings

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Recent Comments

Chocolate Trail 2012 at Harbour City, HK (2)

Macaron FAQs (3)

Mushroom Khoresh (6)

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