Kitchen Musings

Tales of culinary obsessions

Entries Tagged as 'Other Savories'

August 10th, 2009 · 32 Comments · Other Savories

A tribute to Julia Child as the movie Julie and Julia hits theatres. Casserole roasted chicken with tarragon!

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July 20th, 2009 · 24 Comments · Other Savories

Bouillabaise is a French fish stew of contention, which is why I dare not call this concoction of mine with that name.

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June 28th, 2009 · 20 Comments · Other Savories

In Persia, kebab is king. There are different types ranging from kebab e bargh made from lamb tenderloins or kubideh which is made from ground meat.

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April 26th, 2009 · 26 Comments · Other Savories

I’ve been in a restaurant rut lately. Two visits to Kona Grill proved disappointing and other smaller establishments failed to impress (I’ve made it a rule not to post negative reviews about locally owned neighborhood restaurants. ) The only place…

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January 2nd, 2009 · 12 Comments · Other Savories

*please excuse the crappy photo…bad lighting- and no degree of food styling would have helped :) This past holiday season, after attending several parties, I realized I am not a maker of side dishes. I blame it on culture -…

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November 26th, 2008 · 14 Comments · Other Savories

This topic I am about to cover is an ongoing debate between the “Hungry” Hubby and me. He is a tenderloin kind of guy, I’m a rib-eye kind of gal. Lately though I’ve changed my tune when I discovered dry-aged…

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September 29th, 2008 · 18 Comments · Other Savories

The first thing you need to be mindful of when starting a food business is being careful about cross-contamination. Although I do have a refrigerator devoted to my little cookies in the garage there are times when I do need…

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August 7th, 2008 · 9 Comments · Other Savories

This is the side dish that went so well with Keller’s Fried Chicken. I find it a bit heavy but very flavorful; small servings would be appropriate with the Fried Chicken. I love the combination of the roasted red bell…

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August 4th, 2008 · 22 Comments · Other Savories

Before all the fried chicken connoisseurs go up in arms against me, let me explain. KFC, as commonly known to us, does have good fried chicken … in the Philippines where it is served with rice and gravy. It had…

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May 12th, 2008 · 28 Comments · Other Savories

This post has moved to : A feast of kebabs

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