I figured there will be other vendors with cupcakes so I’m skipping that this year and instead will be offering a favorite tart of mine: Lemon curd raspberry tartlets.
As usual, I’ll be offering macarons in packs of two. My classic flavors will be in full force:
pistachio bittersweet chocolate ganache
almond passion fruit milk chocolate
almond raspberry white chocolate ganache
almond vanilla buttercream
And new to Broad Appetit this year, my favorite Chocolate-Chocolate
Dark Chocolate Black Currant Ganache
Dark Chocolate Peanut Butter Ganache made with Richmond’s own Reginald’s homemade peanut butter.
All prices are $3.00.