Culinate Death by Chocolate Contest is sending one reader, and one food blogger, on a trip for two to Napa Valley to attend the Copia Center’s annual Death by Chocolate Festival on Feburary 23, 2008, featuring a day of chocolate and wine tasting, demonstrations by pastry chefs, and other sessions with chocolate aficionados and experts.
As a registered reader you get to enter in the raffle. As a food blogger you can enter your chocolatiest dish to be voted on by readers and by an esteemed panel of judges.
For my part , I entered the sinfully decadent chocolate bouchons I made last year.
So now, I shamelessly implore you to vote for me by just clicking on the Death by Chocolate link below.
Voting begins between February 4 and 8.
Good luck, Veron! You've entered such a wonderful recipe — a real winner. And wouldn't it be lovely to go to Napa in February?!
Good luck Veron! That was definitely a good pick.
I saw these yesterday and they look delicious! I love the photography once again.
Greatttt chocolate dessert! I feel so bad for my friend who is allergic to chocolate.
These look wonderful and so rich and chocolate-y! Happy to vote for a fellow Virginia blogger. I am ading you to my blogroll.Good luck… on the new business and the contest!
Yumm…miam as the Frenchies would say (remember that one, it might be on a future quizz!). Great choice!
That would look pretty likely!!
Hi Veron,
This is my fav dessert, so might get my vote
Nora
Veronica, those Bouchons look absolutely adorable – very beautiful and seem very tasty! I'll definitely give them a try!