Comments on: An Elegant Twist on Oatmeal http://kitchenmusings.com/2007/01/an_elegant_twis.html Thu, 09 Sep 2010 16:12:48 -0500 http://wordpress.org/?v=2.8 hourly 1 By: Tanna http://kitchenmusings.com/2007/01/an_elegant_twis.html/comment-page-1#comment-4248 Tanna Tue, 30 Nov 1999 06:00:00 +0000 http://www.kitchenmusings.com/?p=371#comment-4248 <p>Oh, Veron I do love this. I'm always looking for oatmeal dishes. Can't wait to try this on one or both of our sons. I just posted on a 100% oatmeal waffle recipe that I really like also.</p> Oh, Veron I do love this. I'm always looking for oatmeal dishes. Can't wait to try this on one or both of our sons. I just posted on a 100% oatmeal waffle recipe that I really like also.

]]> By: The "Hungry" Hubby http://kitchenmusings.com/2007/01/an_elegant_twis.html/comment-page-1#comment-4249 The "Hungry" Hubby Tue, 30 Nov 1999 06:00:00 +0000 http://www.kitchenmusings.com/?p=371#comment-4249 <p>I was very hungry this morning after my run and this Souffle definitely did the job! (I had 2 of them). This was one of the most tasteful oatmeals I've ever had. Actually, I never was a fan of oatmeals but I like this one .... subtle satisfying sweetness with great taste.</p> I was very hungry this morning after my run and this Souffle definitely did the job! (I had 2 of them). This was one of the most tasteful oatmeals I've ever had. Actually, I never was a fan of oatmeals but I like this one …. subtle satisfying sweetness with great taste.

]]> By: The TriniGourmet http://kitchenmusings.com/2007/01/an_elegant_twis.html/comment-page-1#comment-4250 The TriniGourmet Tue, 30 Nov 1999 06:00:00 +0000 http://www.kitchenmusings.com/?p=371#comment-4250 <p>Wow Veron, that looks so fancy, and for such a humble ingredient too - oatmeal! :D Porridge is the ultimate comfort food to me :) I've never made a souffle before but I am entering this challenge. I will get my ramekins tomorrow or tuesday :) Wish me luck! I will bookmark this one to try :D </p> Wow Veron, that looks so fancy, and for such a humble ingredient too – oatmeal! :D Porridge is the ultimate comfort food to me :) I've never made a souffle before but I am entering this challenge. I will get my ramekins tomorrow or tuesday :) Wish me luck! I will bookmark this one to try :D

]]> By: Patricia Scarpin http://kitchenmusings.com/2007/01/an_elegant_twis.html/comment-page-1#comment-4251 Patricia Scarpin Tue, 30 Nov 1999 06:00:00 +0000 http://www.kitchenmusings.com/?p=371#comment-4251 <p>Veron,<br /> Your souffle is wonderful! And to serve it with blackberries was a plus in my opinion - I love their tart and delicious flavor, not to mention the beautiful color.</p> Veron,
Your souffle is wonderful! And to serve it with blackberries was a plus in my opinion – I love their tart and delicious flavor, not to mention the beautiful color.

]]> By: coffeepot http://kitchenmusings.com/2007/01/an_elegant_twis.html/comment-page-1#comment-4252 coffeepot Tue, 30 Nov 1999 06:00:00 +0000 http://www.kitchenmusings.com/?p=371#comment-4252 <p>It looks wonderful.</p> It looks wonderful.

]]> By: Brilynn http://kitchenmusings.com/2007/01/an_elegant_twis.html/comment-page-1#comment-4253 Brilynn Tue, 30 Nov 1999 06:00:00 +0000 http://www.kitchenmusings.com/?p=371#comment-4253 <p>What a neat idea! I made a dessert souffle tonight, but it wasn't as good as I'd hoped for.</p> What a neat idea! I made a dessert souffle tonight, but it wasn't as good as I'd hoped for.

]]> By: Veron http://kitchenmusings.com/2007/01/an_elegant_twis.html/comment-page-1#comment-4254 Veron Tue, 30 Nov 1999 06:00:00 +0000 http://www.kitchenmusings.com/?p=371#comment-4254 <p>Hi Tanna, I saw your waffle recipe, it looks delicious and healthy!<br /> Yes , dear "hungry" hubby you did eat those two souffles would gusto. I was afraid you were going to pass out from hunger waiting for the souffles to be done and have its photograph taken.<br /> Sarina dahling, can't wait for you to make your souffles. Good Luck!<br /> Blackberries immediately came to mind, Patricia when I thought of the souffles. You are right that I was after their tartness to balance the sweetness of the oatmeal.<br /> Thanks coffeepot!<br /> Oh Brilynn your creations are always fantastic, I'm sure it tastes great!</p> Hi Tanna, I saw your waffle recipe, it looks delicious and healthy!
Yes , dear "hungry" hubby you did eat those two souffles would gusto. I was afraid you were going to pass out from hunger waiting for the souffles to be done and have its photograph taken.
Sarina dahling, can't wait for you to make your souffles. Good Luck!
Blackberries immediately came to mind, Patricia when I thought of the souffles. You are right that I was after their tartness to balance the sweetness of the oatmeal.
Thanks coffeepot!
Oh Brilynn your creations are always fantastic, I'm sure it tastes great!

]]> By: Lisa http://kitchenmusings.com/2007/01/an_elegant_twis.html/comment-page-1#comment-4255 Lisa Tue, 30 Nov 1999 06:00:00 +0000 http://www.kitchenmusings.com/?p=371#comment-4255 <p>Okay if I had that kind of oatmeal every morning, I'd never skip breakfast again! What a beautiful job you did! :D</p> Okay if I had that kind of oatmeal every morning, I'd never skip breakfast again! What a beautiful job you did! :D

]]> By: Kristen http://kitchenmusings.com/2007/01/an_elegant_twis.html/comment-page-1#comment-4256 Kristen Tue, 30 Nov 1999 06:00:00 +0000 http://www.kitchenmusings.com/?p=371#comment-4256 <p>There are so many events going on right now, I just can't keep up.</p> <p>Your dish is beautiful...what a lovely breakfast treat!</p> There are so many events going on right now, I just can't keep up.

Your dish is beautiful…what a lovely breakfast treat!

]]> By: T.W. Barritt http://kitchenmusings.com/2007/01/an_elegant_twis.html/comment-page-1#comment-4257 T.W. Barritt Tue, 30 Nov 1999 06:00:00 +0000 http://www.kitchenmusings.com/?p=371#comment-4257 <p>Veron, I just bought the cookbook and I'm dying to try this. My host in Washington, VA at the Foster Harris House made a different version of an Oatmeal Souffle this morning which was just delicious. Your's looks superb! </p> Veron, I just bought the cookbook and I'm dying to try this. My host in Washington, VA at the Foster Harris House made a different version of an Oatmeal Souffle this morning which was just delicious. Your's looks superb!

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